Water cress is often used as a garnish or salad ingredient, but it can also be cooked like other leafy greens. It pairs well with strong flavors like garlic or ginger, and can be used in soups, stews, or stir-fries
Water cress is often used as a garnish or salad ingredient, but it can also be cooked like other leafy greens. It pairs well with strong flavors like garlic or ginger, and can be used in soups, stews, or stir-fries
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