Celeriac has a mild celery flavor and a crunchy texture. It can be eaten raw or cooked, and makes an excellent addition to soups and stews. Celeriac is low in calories but high in fiber.
Celeriac has a mild celery flavor and a crunchy texture. It can be eaten raw or cooked, and makes an excellent addition to soups and stews. Celeriac is low in calories but high in fiber.
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